Seafood &
fresh oysters
Welcome to Green Point, a deep dive into the coastal culture of Cape Town. Brought to you by hospitality company Katz Bros Hospitality, the same minds behind Beverley’s and Clifton Club, Green Point is a continuation of its love letter to the South African sea city.
Bringing the coast to dallas
A Taste of Cape Town
Green Point is a celebration of hospitality, a spirited space that hums with busyness but encourages guests to sit unhurried and enjoy the atmosphere. Highlights include a raw bar serving shellfish, crudos, tartares, ceviches and a rotation of cocktail oysters sourced from the East Coast and the Gulf, as well as a 20-seat bar meant for lingering over ice cold martinis, cocktails and Champagne. Come in. Sit down. Pop a cork on a bottle of rosè. We want you to stay a while.
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Dallas’ next great
seafood and oyster bar
inspired by south africa
by D MAGAZINE
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We are located in the Knox District neighborhood of Dallas, adjacent to Highland Park and near the Katy Trail near the intersection of Knox St. and Travis. Our street address is 3219 Knox St. #100, Dallas, TX 75205
Green Point is a seafood brasserie and oyster bar. We are influenced by classic East Coast seafood houses, as well as highlighting the bounty of the gulf. We also showcase some influence from Cape Town, South Africa, where we grew up. We feature the freshest and coldest oysters in the Dallas.
Green Point is a casual upscale seafood restaurant with average entrée prices between $30-$50
Green Point accepts reservations online via Resy. You can also call the restaurant for reservations at 214-258-6063. We always accept walk-ins at our 20 seat bar and can accommodate some walk-in guests in the dining room, but reservations are recommended.
Green Point has a partially covered patio that is located on the bustling Knox St. where guests can enjoy the highly pedestrian Knox District. Our patio is also pet friendly.
Green Point is a great special occasion restaurant whether you’re celebrating a birthday, anniversary, or any other special occasion. With its timeless, classic décor, Green Point is equally useful for a romantic date night, as well as for business dinners and large groups.
While we don’t have a private dining room, we do have a semi-private area perfect for happy hour large groups.
Green Point signature dishes include tuna tartare on toast, the La Perla platter, lobster roll, seafood salad, fish and chips, clam pasta, and cioppino. We feature the freshest seafood in the city and our chef is always showcasing featured dishes every week.
Green Point’s culinary team is always able to accommodate guests with allergies and dietary restrictions. Our service team is well trained on how to adjust menu items for anyone with any dietary restriction. We can accommodate Gluten free, vegetarian, vegan, nut allergies, dairy allergies, and other dietary restrictions.
Welcome to Green Point, a deep dive into the coastal culture of Cape Town. Brought to you by hospitality company Katz Bros. LLC, the same minds behind Beverley’s and Clifton Club, Green Point is a continuation of its love letter to the South African sea city. Open daily for lunch and dinner as well as weekend brunch, Green Point is named after the beachside neighborhood that the Katz’s brother’s grandparents Rhoda and Oscar lived in. The brother’s version of a modern seafood brasserie, it’s chic, but unfussy. Smart, but with good humor. Green Point is a celebration of hospitality, a spirited space that hums with busyness but encourages guests to sit unhurried and enjoy the atmosphere. Highlights include a raw bar serving shellfish, crudos, tartares, ceviches and a rotation of cocktail oysters sourced from the East Coast and the Gulf, as well as a 20-seat bar meant for lingering over ice cold martinis, cocktails and Champagne. Come in. Sit down. Pop a cork on a bottle of rosè. We want you to stay a while. @green.pointdallas